Peanut Butter Fudge

IMG_1161-1One of my favorite desserts has always been Peanut Butter Fudge. My grandmother used to make the very best! I do not typically share recipes unless they are “tried and true!” This recipe is by far the best that I have ever tried for Peanut Butter Fudge, and it’s so easy! It only requires a few ingredientsminimal cooking time, and it tastes delicious!!

You will need:

6 cups sugar

1 stick of butter

1 teaspoon vanilla flavoring

1 can of evaporated milk ( I personally like the Pet brand)

1 regular size jar of marshmallow creme

1 regular size jar of creamy peanut butter ( I personally like the Reese’s brand)

Begin by mixing the first 4 ingredients over medium heat, stirring consistently. Bring to a boil. Once it starts boiling, boil for 6 minutes. Continue to keep it stirred consistently. After the 6 minutes, whip in the jars of marshmallow creme and peanut butter until its completely mixed in. Pour into a 9X13 buttered pan, and let cool. Serve and enjoy! (It tastes especially good with a glass of cold milk!)

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