Who else loves a #whitechocolatemocha from Starbuck’s?!
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Here’s a copycat recipe for ya that I think you will love!
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1 cup whole milk or 2% milk
3 tbsp half and half or heavy cream
1/2-3/4 cup hot coffee or espresso
1 tsp granulated sugar or sweetener of choice
2.5 tbsp quality white chocolate chips
A pinch of fine kosher salt
1/4 tsp vanilla extract
Aerosol whipped cream
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In a small saucepan, warm milk and half and half (or heavy cream) over medium heat until hot. Do not boil! Add sugar, salt, and white chocolate. Stir until chocolate is melted and smooth. Take off of heat. Add in vanilla extract and stir again. Have a large mug ready. Pour hot coffee in and then pour in white chocolate mixture. Stir gently to combine. Top with whip cream. Enjoy the deliciousness!